Castello di Verduno Barolo 2018
|Availability:||In stock (6)|
Producer: Castello di Verduno
Region: Piedmont - Barolo
Winemaking: Maceration in stainless steel tanks lasted 20 days, with daily punching down of the cap. The wine aged for 32 months in large Slavonian oak casks and 1 month in steel tanks, followed by 6 months in the bottle prior to its release.
Package: 750 mL bottle