Castello di Verduno Barolo 2018

Availability: In stock (6)

Producer: Castello di Verduno
Variety: Nebbiolo
Country: Italy
Region: Piedmont - Barolo
Farming: Organic
Winemaking: Maceration in stainless steel tanks lasted 20 days, with daily punching down of the cap. The wine aged for 32 months in large Slavonian oak casks and 1 month in steel tanks, followed by 6 months in the bottle prior to its release.
Package: 750 mL bottle

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