Christina Skin Contact 2021

Producer: Christina
Variety: Chardonnay
Country: Austria
Region: Carnuntum
Farming: Organic (certified), Hand harvested
Winemaking: Grapes are destemmed and fermented spontaneously in contact with the skins for 18–21 days in stainless steel fermenters. Once pressed, the wine spends 4 months in old vats, amphoras and stainless steel on full lees. The wine is bottled unfined and unfiltered, with no sulphites added. 
Package: 750mL bottle