Celler La Salada Malvasia Sota Els Ametllers 2021
Availability: | In stock (7) |
Producer: Celler La Salada
Variety: Malvasia de Sitges
Country: Spain
Region: Catalonia - Penedès
Farming: Biodynamic
Winemaking: Sees two weeks’ worth of maceration, 80% of the fruit done whole-cluster and foot-pressed, 20% destemmed. Fermented in stainless steel, rested in tank until bottling. Unfined, unfiltered, zero SO2 added.
Variety: Malvasia de Sitges
Country: Spain
Region: Catalonia - Penedès
Farming: Biodynamic
Winemaking: Sees two weeks’ worth of maceration, 80% of the fruit done whole-cluster and foot-pressed, 20% destemmed. Fermented in stainless steel, rested in tank until bottling. Unfined, unfiltered, zero SO2 added.
Package: 750mL bottle