St. Reginald Parish Fais Do Do 2020
Availability: | In stock (10) |
Producer: St. Reginald Parish
Variety: 50% Chardonnay, 50% Sauvignon Blanc
Country: United States
Region: Oregon - Tualatin Hills
Farming: Sustainable
Winemaking: 50% Sauvignon Blanc fermented in new oak (one 500LT puncheon and one 228LT Burgundy) and 50% Chardonnay fermented in 1/3 new oak and 2/3 neutral oak 228LT Burgundy barrels. Direct press (whole cluster). No SO2 at crush. Fermentation via ambient yeasts on full lees. Racked to stainless for bottling after 11 months in barrel. Small SO2 addition added one month prior to bottling.
Package: 750mL bottle