Rosé

Austrian Frizzante made by a wizard in beautiful Styria. Organic Blauer Wildbacher (obviously.) Tart and alive.

Producer: Donkey and Goat
Variety: Grenache Gris, Grenache, Pinot Gris
Country: USA
Region: California- El Dorado, Mendocino, Anderson Valley
Farming: Organic
Winemaking: Low intervention, wild yeast, 6 months in barrel
Package:750 mL bottle

Producer: Martin & Anna Arndorfer
Variety: Zweigelt, Grüner Veltliner
Country: Austria
Region: Niederosterreich - Kamptal
Farming: Biodynamic, Organic

Producer: Alta Alella
Variety: Garnatxa Negra, Garnatxa Peluda
Country: Spain
Region: Catalunya
Farming: Organic

Producer: Sfera/Ausonia
Variety: Montepulciano d'Abruzzo
Country: Italy
Region: Abruzzo
Farming: Organic certified
Winemaking: Direct press, fermented for 15 days in stainless steel tanks, Élevage for 6 months in stainless steel, malolactic fermenta

Producer: St. Reginald Parish - The Marigny
Variety: Pinot Noir
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic

Organically grown Gamay, Cabernet Franc, and Pineau D'Aunis rosé from the Loire Valley. Crisp and fresh with wild strawberry and cranberry notes.

Producer: Fuoristrada
Variety: Sangiovese
Country: Italy
Region: Toscana
Farming: Organic certified
Winemaking: Spontaneous fermentation in concrete tank; natural malolactic conversion.
Package: 1L

Producer: Terres Dorees
Variety: Gamay
Country: France
Region: Beaujolais
Farming: Organic

Producer: Ameztoi
Variety: Hondarribi Beltza, Hondarribi Zuri
Country: Spain
Region: Basque - Getariako Txakolina
Farming: Sustainable

Producer: Ameztoi
Variety: Hondarribi Beltza, Hondarribi Zuri
Country: Spain
Region: Basque - Getariako Txakolina
Farming: Sustainable

Producer: Las Jaras Wines
Variety: Roussanne, Mourvèdre, Grenache Noir, Grenache Blanc, Marsanne, Picpoul
Country: USA
Region: California- Sierra Foothills
Farming: Organic certified
Winemaking: Low-intervention, "zero zero", co-ferment, carbonic, un

Producer: Isle Saint Pierre
Variety: 40% Merlot, 40% Cabernet Franc, 20% Arinarnoa/Petit Verdot/Tannat
Country: France
Region: Provence - IGP Mediterranee
Farming: Organic

Producer: Dolores Cabrera
Variety: Listan Negro
Country: Spain
Region: Canary Islands - Valle de la Orotava
Farming: Organic

Producer: LaOsa - Noelia de Paz
Variety: Prieto Picudo
Country: Spain
Region: Tierra de León
Farming: Organic

Producer: Dúzsi
Variety: Kékfrankos (Blaufränkisch) 
Country: Hungary
Region: Szekszárd
Farming: Organic

Producer: Domaine Rochebin
Variety: Grenache
Country: France
Region: Languedoc - Herault
Farming: Sustainable

Grenache, Mourvèdre, Cinsault - France

Serious, next-level rosé meant to be enjoyed with special home-cooked meals. The fruit is hand harvested from old vines, vinified thoughtfully, then aged in small oak casks and released when ready to drink.