Valencia

Producer: Kiki & Juan
Variety: 90% Macabeo, 10% Sauvignon Blanc
Country: Spain
Region: Valencia - Utiel Requena
Farming: Organic (certified), Hand harvested
Winemaking: Co-fermented with 24 days of skin contact. Four pumpovers per day. Unfined, unfil

Producer: Kiki & Juan
Variety: 70% Bobal, 20% Macabeo, 10% Tempranillo
Country: Spain
Region: Valencia - Utiel Requena
Farming: Organic (certified), Hand harvested
Winemaking: Most of fruit destemmed into inox for partial carbonic. Co-fermented with

Producer: Kiki & Juan
Variety: 90% Macabeo, 10% Sauvignon Blanc
Country: Spain
Region: Valencia - Utiel Requena
Farming: Organic (certified), Hand harvested
Winemaking: After hand harvesting, most of the fruit is destemmed into inox where it soaks ov