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Shavi K'Ravi Signani Mtsvane Amber 2020
Producer: Shavi K'Ravi
Variety: Kahuri Mtsvane
Country: Georgia
Region: Signagi
Farming: Organic
Winemaking: Grapes are destemmed and macerated for 6 months. Maceration and spontaneous fermentation in kvevri, pressed, returned to kvevri for more than
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Shavi K'Ravi Signani Mtsvane Amber 2020
$27.00
Domaine de Montaillant "La Demarrante" 2020
Producer: Domaine de Montaillant 
Variety: Chardonnay
Country: France
Region: Loire
Farming: Organic
Winemaking: Pet nat with 12 months sur latte and disgorged.
Package: 750 mL bottle
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Domaine de Montaillant "La Demarrante" 2020
$32.00
Montagnette "Signargues" Cotes du Rhone Villages 2020
Producer: Montagnette
Variety: 50% Syrah, 35% Grenache, 15% Mourvèdre
Country: France
Region: Rhône - Cotes du Rhône
Farming: Organic
Winemaking: Fermented with indigenous yeasts, and bottled unfined, unfiltered, with a small amount of sulphur.
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Montagnette "Signargues" Cotes du Rhone Villages 2020
$15.00
Erde Wines Suspended in Light Columbia Gorge White 2021
Producer: Erde Wines
Variety: 60% Grüner Veltliner, 40% Albariño
Country: United States
Region: Washington - Columbia Gorge
Farming: Organic
Winemaking: Grüner was left whole-cluster, foot tread and soaked for 36 hours, then pressed and transferred t
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Erde Wines Suspended in Light Columbia Gorge White 2021
$27.00
Clos de Bernardi Patrimonio Creme de Tete 2017
Producer: Clos de Bernardi
Variety: Nielluciu
Country: France
Region: Corsica - Patrimonio
Farming: Organic, Hand harvested
Winemaking: Destemmed, spontaneous fermentation in concrete with indigenous yeasts, malolactic fermentation. Unfined, unfilter
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Clos de Bernardi Patrimonio Creme de Tete 2017
$30.00
Domaine de Montaillant "Montaillant" IGP Cote de la Charite 2020
Producer: Domaine de Montaillant (Alexis Hudon)
Variety: Chardonnay
Country: France
Region: Loire
Farming: Organic
Winemaking: Minimal sulphur added on the musts before fermentation to start on a healthy basis and avoid deviations at the start of fer
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Domaine de Montaillant "Montaillant" IGP Cote de la Charite 2020
$32.00
Celler La Salada Malvasia Sota Els Ametllers 2021
Producer: Celler La Salada
Variety: Malvasia de Sitges
Country: Spain
Region: Catalonia - Penedès
Farming: Biodynamic
Winemaking: Sees two weeks’ worth of maceration, 80% of the fruit done whole-cluster and foot-pressed, 20% destemmed. Fermented in s
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Celler La Salada Malvasia Sota Els Ametllers 2021
$43.00
Lini Lambrusco "Labrusca" Rosso
The super cute and cool Lini family make killer traditional Lambrusco (and balsamic vin.) in Emilia Reggiano. Sustainably farmed and the definition of family run.
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Lini Lambrusco "Labrusca" Rosso
$19.00
Orleans Borbon Manzanilla Sherry 375 mL
Producer: Bodegas los Infantes de Orleans Borbón
Variety: Palomino
Country: Spain
Region: Andalucia - Jerez
Farming: Sustainable
Winemaking: Bottled from 3 criaderas with an average of 5 years. To enhance its characteristic freshness, there are only
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Orleans Borbon Manzanilla Sherry 375 mL
$12.00
Chateau Simone Palette Rosé 2020
Serious, next-level rosé meant to be enjoyed with special home-cooked meals. The fruit is hand harvested from old vines, vinified thoughtfully, then aged in small oak casks and released when ready to drink.
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Chateau Simone Palette Rosé 2020
$72.00
Matthiasson Lightly Sparkling Grape-Peach Wine 2022
Producer: Matthiasson
Variety: Chardonnay, Peach
Country: United States
Region: California - Napa Valley
Farming: Organic
Winemaking: Combination of their home-grown Fay Elberta peaches with their Linda Vista Chardonnay grapes, macerating them togeth
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Matthiasson Lightly Sparkling Grape-Peach Wine 2022
$40.00
Scar of the Sea Palomino Old Vine López Vineyard 2021
Producer: Scar of the Sea
Variety: Palomino
Country: United States
Region: California - South Coast - Cucamonga Valley
Farming: Organic (certified)
Winemaking: Foot tread to soak on skins for 6 days before being pressed. The juice fermented with nati
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Scar of the Sea Palomino Old Vine López Vineyard 2021
$39.00
Wild Arc Carbonic Concord Can
Producer: Wild Arc Farm
Variety: Concord
Country: United States
Region: New York - Hudson Valley
Farming: Organic (certified)
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Wild Arc Carbonic Concord Can
$13.00
Azimut Red 2018
Producer: Azimut
Variety: Ull de Liebre (Tempranillo), Garnatxa, Monastrell, Syrah, Samsó (Carignan)
Country: Spain
Region: Penedes
Farming: Organic certified
Winemaking: Low intervention/natural
Package: 750 mL
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Azimut Red 2018
$17.00
Echeverria Romi Orange Sauvignon Blanc 2021
Producer: Viña Echeverria
Variety: Sauvignon Blanc
Country: Chile
Region: Central Valley - Curico Valley
Farming: Sustainable, Hand harvested
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Echeverria Romi Orange Sauvignon Blanc 2021
$23.00
1006 Vins de Loire Majorelle Grolleau Noir
Producer: 1006 Vins de Loire
Variety: Grolleau Noir
Country: France
Region: Loire
Farming: Organic
Winemaking: Natural-yeast fermentation, carbonic maceration, and aged for 6 months in concrete.
Package: 750mL bottle
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1006 Vins de Loire Majorelle Grolleau Noir
$27.00
Cornillac Beaujolais 2021
Producer: Domaine de Cornillac
Variety: Gamay
Country: France
Region: Beaujolais
Farming: Sustainable, Hand harvested
Winemaking: Whole clusters are kept depending on the maturity of the stems. Temperature controlled tanks are used to manage the spee
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Cornillac Beaujolais 2021
$19.00
Alonso Etayo Prana Rioja 2021
Producer: Viña Ilusion (Martin Alonso Etayo)
Variety: Tempranillo
Country: Spain
Region: Rioja
Farming: Biodynamic, Organic
Winemaking: Fermented spontaneously using low-intervention methods. 
Package: 750 mL bottle
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Alonso Etayo Prana Rioja 2021
$20.00
Valle dell'Acate Zagra Grillo 2021
Producer: Valle dell'Acate
Variety: Grillo
Country: Italy
Region: Sicily
Farming: Organic (certified)
Winemaking: Fermented for 2 weeks with indigenous yeasts in stainless steel under temperature control. The wine is left on its fine lees for 4 month
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Valle dell'Acate Zagra Grillo 2021
$24.00
Peter Wetzer Weiss 2020
Producer: Peter Wetzer
Variety: Gruner Veltliner
Country: Hungary
Region: Sopron
Farming: Organic, Hand harvested
Winemaking: Grapes are manually selected, gently crushed and basket-pressed after 24 hours on skins, wild fermented partly in a 500-lite
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Peter Wetzer Weiss 2020
$25.00
Barry Family Cellars Cayuga Pet Gnat 2021
Producer: Barry Family Cellars
Variety: Cayuga
Country: United States
Region: New York - Finger Lakes
Farming: Organic (certified), Hand harvested
Winemaking: Low intervention. Wild yeast fermentation, bottled unfiltered and fined before the ferment
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Barry Family Cellars Cayuga Pet Gnat 2021
$15.00
Quinta da Ermegeira Iseu Skin Contact 2020
Producer: Quinta de Ermegeira
Variety: 70% Chardonnay, 30% Chenin Blanc
Country: Portugal
Region: Lisboa
Farming: Organic, Hand harvested
Winemaking: 3 days of skin contact, spontaneous fermentation in stainless with native yeasts followed by a quick
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Quinta da Ermegeira Iseu Skin Contact 2020
$30.00
Domaine Michel Magnien Bourgogne Côte-d'Or 2020
Producer: Domaine Michel Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Biodynamic (certified)
Winemaking: Around 20% whole clusters were included in the cuvée. The wine was vinified in half concrete and half used Burgundian pi
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Domaine Michel Magnien Bourgogne Côte-d'Or 2020
$37.00
Jean Noel Gagnard Chassagne-Montrachet 1er Cru 2018
Producer: Domaine Blain-Gagnard
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Sustainable
Winemaking: De-stemmed and the grapes are cold soaked for three to four days followed by fermentation with native yeasts. Aged for 11 months in
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Jean Noel Gagnard Chassagne-Montrachet 1er Cru 2018
$88.00