Burgundy

Producer: Domaine Pegaz
Variety: Chardonnay
Country: France
Region: Burgundy
Farming: Organic, Hand harvested
Winemaking: Fermented in steel, with a dosage of about 4 grams, and sees 18 months on its lees.
Package: 750mL bottle

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 25% new. Not fined or filtered.
Package: 750 mL bottle

Producer: Alice et Olivier De Moor
Variety: Chardonnay
Country: France
Region: Burgundy
Farming: Organic (certified)
Winemaking: Long alcoholic and malolactic fermentation in 228l barrels. Aged a year or more on the lees without racking or cold stabi

Producer: Patrick Piuze
Variety: Chardonnay
Country: France
Region: Burgundy - Chablis
Farming: Organic
Winemaking: Fermented and aged in tank.
Package: 750 mL bottle

Producer: Patrick Piuze
Variety: Aligoté
Country: France
Region: Burgundy 
Farming: Sustainable
Winemaking: Fermented and aged in 80% in tank and 20% in neutral barrels.
Package: 750 mL bottle

Producer: Domaine Sorin Coquard
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Sustainable
Winemaking: A period of 4 to 6 days of cold maceration (8 to 10°C) is carried out in order to extract colour and fine tannins, and the fruitines

Producer: Domaine Sorin Coquard
Variety: Chardonnay
Country: France
Region: Burgundy
Farming: Sustainable
Winemaking: After a static settling of 18 hours, the vinification is carried out in stainless steel tanks with indigenous yeasts (present in the

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in French oak, 25% new.
Package: 750 mL bottle

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Producer: Maison Chanzy
Variety: Pinot Noir
Country: France
Region: Burgundy - Côte Chalonnaise
Farming: Sustainable
Winemaking: The wine receives a ten-day cold soak before fermentation in stainless steel tanks and is vinified with 50% whole cluster

Producer: Domaine Ghislaine-Barthod 
Variety: Pinot Noir
Country: France
Region: Burgundy - Chambolle Musigny
Farming: Organic
Winemaking: Following a natural 3-4 day pre-fermentation cold soak, wines ferment spontaneously in stainless-steel tanks fo

Producer: Domaine Moutard-Diligent
Variety: Pinot Noir, Gamay
Country: France
Region: Burgundy - Coteaux Bourguignons
Farming: Sustainable