Pinot Noir

Producer: Enderle & Moll
Variety: Pinot Noir
Country: Germany
Region: Baden
Farming: Organic, Biodynamic
Package: 750 mL bottle

Producer: Enderle & Moll
Variety: Pinot Noir (Spätburgunder)
Country: Germany
Region: Baden
Farming: Organic/biodynamic vineyard management with minimal intervention (hand‑harvested; unfined & unfiltered)
Winemaking: Native yeast fermentation, a blen

Producer: Domaine Rougeot
Variety: 70% Pinot Noir, 30% Gamay
Country: France
Region: Burgundy
Farming: Organic, Hand harvested
Winemaking: 90% whole-cluster fermented in tanks for 15 to 18 days. Fermentation takes place with native yeast and no added

Producer: Lady of the Sunshine
Variety: Pinot Noir
Country: USA
Region: Edna Valley, California
Farming: Biodynamic, regenerative
Package: 750 mL bottle

Producer: La Petite Empreinte (Mélissa Bazin & Romain De Moor)
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: In conversion to Organic
Package: 750 mL bottle

Producer: MIRA
Variety: Pinot Noir
Country: Czech Republic
Farming: Organic
Package: 750 mL bottle

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Producer: Pas de Probleme
Variety: Pinot Noir
Country: France
Region: Languedoc
Farming: Sustainable, hand harvested
Winemaking: destemmed, 8 day cold maceration, spontaneous fermentation for 2 weeks, aged 9 months in stainless steel, unfined, unfilt

Burgundy-style Oregon Pinot Noir from our friends Kate and Tom at Division, an awesome urban winery in Portland.

Domaine Eden Santa Cruz Mountains Pinot Noir 2021