Cans

Producer: I Clivi
Variety: Ribolla Gialla
Country: Italy
Region: : Friuli Venezia Giulia
Farming: Organic (certified)
Winemaking: Direct press and spontaneous fermentation for 14 days. Élevage in stainless steel tanks on the lees for 12 months with w

Vermouth wine spritzer made from dry fino sherry wine made with organic grapes, lemon juice, grapefruit juice, carbon dioxide.

C. Cassis Spritz Can

DIO Grapefruit Basil Paloma 200mL Can

Lake Hour Peach Jasmine Vodka Cocktail

Producer: Licence IV 
Variety: Melon de Bourgogne
Country: France
Region: Loire - Muscadet
Farming: Lutte raisonnée with organic practices, Hand harvested
Winemaking: Fermented in stainless steel using native yeasts. Aged on lees in concrete tanks.

Lake Hour Watermelon Cucumber Premium Tequila Cocktail

Lake Hour Rosemary Yuzu Premium Vodka Cocktail

Djuce Meinklang Fizzy Rosé Can 250 mL

Producer: Nomadica
Variety: Chardonnay
Country: United States
Region: California - Monterey
Farming: Sustainable
Winemaking: Low-intervention methods. Low sulphur and fermented dry.
Package: 4 250 mL cans

Tip Top Mai Tai 100mL Can

Tip Top Manhattan 100mL Can

Tip Top Daiquiri 100mL Can

A bitter orange spritz akin to a low-sugar, 90-calorie organic Aperol spritz (but better!) in a can. Dry tasting, herby, and savory with a christmas spice finish.