Loire

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Venier 'Les Hauts de Madon' Cheverny Rouge 2022
Producer: Christian Venier
Variety: 70% Pinot Noir, 30% Gamay
Country: France
Region: Loire - Cheverny
Farming: Organic, Hand harvested
Winemaking: Semi-carbonic maceration with whole bunches, followed by spontaneous fermentation using natural yeast
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Venier 'Les Hauts de Madon' Cheverny Rouge 2022
$41.00
Francois et Julien Pinon "Buvez du Bon Pinon" Vouvray
Producer: Francois et Julien Pinon
Variety:  Chenin Blanc
Country: France
Region: Loire
Farming: Organic (certified), Hand harvested
Winemaking: Whole cluster bunches were direct-pressed and the must moved by gravity into tank. The spontaneous fermen
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Francois et Julien Pinon "Buvez du Bon Pinon" Vouvray
$36.00
Olga Raffault Chinon Les Picasses Library Release 2009
Producer: Olga Raffault
Variety: Cabernet Franc
Country: France
Region: Loire - Chinon
Farming: Organic
Winemaking: Grapes are handpicked and fermented in stainless-steel. The wines are then aged in larger, neutral oak and sometimes chestnut - a trad
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Olga Raffault Chinon Les Picasses Library Release 2009
$75.00
Domaine Pastou Sancerre ‘Vielles Vignes’ 2022
Producer: Domaine Pastou
Variety: Sauvignon Blanc
Country: France
Region: Loire - Sancerre
Farming: Sustainable
Winemaking: Fermented and aged in stainless steel.
Package: 750mL bottle
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Domaine Pastou Sancerre ‘Vielles Vignes’ 2022
$34.00
Château de Coulaine Chinon Rouge 2021
Producer: Chateau de Coulaine
Variety: Cabernet France
Country: France
Region: Loire - Chinon
Farming: Organic (certified)
Winemaking: Fermented with indigenous yeast and aged in concrete.
Package: 750mL bottle
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Château de Coulaine Chinon Rouge 2021
$21.00
Valerie Forgues Touraine Cot 2019
Producer: Valerie Forgues
Variety: Côt (Malbec)
Country: France
Region: Loire - Touraine
Farming: Organic (certified)
Winemaking: The grapes are destemmed, maceration lasts as long as the wine's alcoholic fermentation. Malo and aging occur in enamel
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Valerie Forgues Touraine Cot 2019
$26.00
Clos Rougeard Saumur Blanc ‘Breze’ 2017
Clos Rougeard Saumur Blanc ‘Breze’ 2017
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Clos Rougeard Saumur Blanc ‘Breze’ 2017
$350.00
Les Tetes Tete au Bois Dormant Sparkling Rose
Producer: Les Tetes
Variety: Grolleau, Gamay
Country: France
Region: Loire Valley
Farming: Biodynamic, Organic, Hand harvested
Winemaking: Destemmed, direct press, spontaneous fermentation in concrete with indigenous yeasts. Aged in concrete. Unfined
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Les Tetes Tete au Bois Dormant Sparkling Rose
$24.00
Venier 'Les Clots de Carteries' Cheverny Rouge 2022
Producer: Christian Venier
Variety: 70% Gamay, 30% Pinot Noir
Country: France
Region: Loire - Cheverny
Farming: Organic, Hand harvested
Winemaking: Grapes are fermented whole-cluster with natural yeasts and the wine finishes carbonic maceration. The
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Venier 'Les Clots de Carteries' Cheverny Rouge 2022
$41.00
Philippe Alliet Chinon ‘Coteau de Noire’ 2020
Producer: Philippe Alliet
Variety: Cabernet Franc
Country: France
Region: Loire
Farming: Organic
Winemaking: Grapes are destemmed and put in a concrete vat for fermentation. The maceration of the juice with the berries takes place over a three week p
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Philippe Alliet Chinon ‘Coteau de Noire’ 2020
$52.00
J. Aubron Grand Fief l'Audigere Cuvée Elegance Muscadet 2021
Producer: Jean Pascal Aubron
Variety: Melon de Bourgogne
Country: France
Region: Loire
Farming: Organic
Winemaking: Aged in underground glass lined cement tanks.
Package: 750mL bottle
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J. Aubron Grand Fief l'Audigere Cuvée Elegance Muscadet 2021
$12.00
Olga Raffault Chinon Les Picasses Library Release 2007
Producer: Olga Raffault
Variety: Cabernet Franc
Country: France
Region: Loire - Chinon
Farming: Organic
Winemaking: The fruit is destemmed with the berries left whole; they are fermented with indigenous yeasts in tank with a maceration of 25-30 days.
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Olga Raffault Chinon Les Picasses Library Release 2007
$75.00
Domaine Filliatreau Saumur-Champigny Vieilles Vignes Library Release 2010
Producer: Domaine Filliatreau
Variety: Cabernet Franc
Country: France
Region: Loire
Farming: Organic (certified)
Winemaking: Vinifications are carried out in stainless steel and bottled unfiltered.
Package: 750 mL bottle
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Domaine Filliatreau Saumur-Champigny Vieilles Vignes Library Release 2010
$55.00
Domaine Filliatreau Saumur-Champigny Vieilles Vignes Library Release 2001
Producer: Domaine Filliatreau
Variety: Cabernet Franc
Country: France
Region: Loire
Farming: Organic (certified)
Winemaking: Vinifications are carried out in stainless steel and bottled unfiltered.
Package: 750 mL bottle
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Domaine Filliatreau Saumur-Champigny Vieilles Vignes Library Release 2001
$67.00
Clos Rougeard Les Poyeux Saumur Champigny 2016 1.5L
Producer: Clos Rougeard
Variety: Cabernet Franc
Country: France
Region: Loire - Saumur-Champigny
Farming: Certified Organic, Hand harvested
Winemaking: Minimal intervention. Natural yeasts, no filtering, no fining. Undergoes a 4- to 6-week native yea
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Clos Rougeard Les Poyeux Saumur Champigny 2016 1.5L
$850.00
Cousin Leduc Pur Breton 2022
Producer: Cousin-Leduc
Variety: Cabernet Franc
Country: France
Region: Loire - Anjou
Farming: Organic (certified), Biodynamic, Hand harvested
Winemaking: Grapes are brought to the winery by a horse, destemmed and gently pressed. Only natural yeasts a
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Cousin Leduc Pur Breton 2022
$33.00
Gaspard Cabernet Franc 2021
Producer: Gaspard
Variety: Cabernet Franc
Country: France
Region: Loire
Farming: Organic
Winemaking: Grapes are destemmed and hand-sorted before being crushed and put into vats. The maceration then takes 5-6 weeks, with regular punchdowns, with indig
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Gaspard Cabernet Franc 2021
$17.00
Pepiere Gras Moutons Muscadet Sevre-et-Maine 2022 1.5L
Producer: Domaine de la Pépière 
Variety: Melon de Bourgogne
Country: France
Region: Loire
Farming: Biodynamic (certified), Hand harvested
Winemaking: The bunches are direct-pressed and the juice settled naturally for 12 hours. It is then fermented i
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Pepiere Gras Moutons Muscadet Sevre-et-Maine 2022 1.5L
$60.00
Grange Tiphaine Rosa Rosé Rosam 2022
Producer: Domaine la Grange Tiphaine
Variety: Grolleau, Gamay, Côt (Malbec), Cabernet Franc
Country: France
Region: Loire
Farming: Organic 
Winemaking: Methode Ancestrale. Fermented spontaneously using low-intervention methods.
Package: 750 mL bottl
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Grange Tiphaine Rosa Rosé Rosam 2022
$27.00
Olga Raffault Chinon Rose 2022
Producer: Olga Raffault
Variety: Cabernet Franc
Country: France
Region: Loire - Chinon
Farming: Organic
Winemaking: Half of the fruit is pressed directly as whole clusters and the other half is saigné. The fermentation takes place spontaneously with
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Olga Raffault Chinon Rose 2022
$25.00
Clos Rougeard Les Poyeux Saumur-Champigny 2017
Producer: Clos Rougeard
Variety: Cabernet Franc
Country: France
Region: Loire - Saumur-Champigny
Farming: Certified Organic
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Clos Rougeard Les Poyeux Saumur-Champigny 2017
$300.00
Clos Rougeard Le Bourg Saumur-Champigny 2016
Producer: Clos Rougeard
Variety: Cabernet Franc
Country: France
Region: Loire - Saumur-Champigny
Farming: Certified Organic, Hand harvested
Winemaking: Minimal intervention. Natural yeasts, no filtering, no fining. Undergoes a 4- to 6-week native yea
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Clos Rougeard Le Bourg Saumur-Champigny 2016
$500.00
Isabelle Garrault Sancerre ‘Les Grands Monts’ 2022
Producer: Isabelle Garrault
Variety: Sauvignon Blanc
Country: France
Region: Loire - Sancerre
Farming: Sustainable
Winemaking: Fermented with indigenous yeast and aged in stainless steel.
Package: 750mL bottle
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Isabelle Garrault Sancerre ‘Les Grands Monts’ 2022
$39.00