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Current Cassis 375 mL

A delicious lightly-fermented botanical black currant liqueur made locally in the Hudson Valley. Perfect topped with Champagne, or in a cocktail with mezcal or rum, or mixed with seltzer and a lemon squeeze.

375 mL

Current Cassis 375 mL

$31.00

Ariana Buendia Espina Roja Mezcal

Made from 100% Agave inaequidens, or “uneven teeth,” due to this agave’s jagged spine pattern. The name, Espina Roja, derives from the specific strain that Ariana uses with a reddish tinge at the tips of the spines. Grown nearly a mile above sea level and

Ariana Buendia Espina Roja Mezcal

$92.00

Lucano Amaro

This amaro was created in 1894 by Pasquale Vena in the back room of his bakery in a small town in Basilicata, Italy. Today it is made by Pasquale's grandson, and his wife and sons, still using the original recipe which includes Roman wormwood, Absinthe Wo

$42.00

Proof & Wood 'Roulette Rye' Straight Rye Whiskey 750mL

Proof & Wood 'Roulette Rye' Straight Rye Whiskey 750mL

Proof & Wood 'Roulette Rye' Straight Rye Whiskey 750mL

$30.00

Cynar Ricetta Originale

This artichoke-flavored amaro is a bartender’s favorite for a reason! Slightly sweet, slightly bitter, always delicious. Try it with Coke, or add to a spritz.

Cynar Ricetta Originale

$42.00

Ten to One Caribbean White Rum

Caribbean white rum from Marc Farrell, born and bred in Trinidad and Tobago. Blend of column still rum from the Dominican Republic and high ester post still rum from Jamaica. Overripe banana and wet earth. Begging to be splashed into a Daiquiri or Mai Tai

Ten to One Caribbean White Rum

$36.00

Willett Kentucky Bourbon Single Barrel No 7115 8 Year

Super special, rare small batch bourbon from Willett Distillery in Bardstown, Kentucky. Aged in hand selected white oak barrels for 8 years, and hand bottled from barrel no 7115.

Willett Kentucky Bourbon Single Barrel No 7115 8 Year

$1,250.00

Paranubes Oaxaca Aguardiente de Caña Rum 1L

Terroir-driven rum from a cloud forest in Oaxaca! Third generation distiller Jose Luis Carrera organically grows four varieties of sugarcane, ferments naturally in pine vats, and distills to proof with nothing added or removed. Daiquiris, anyone?

Paranubes Oaxaca Aguardiente de Caña Rum 1L

$50.00

Pernod Anise

$59.00

Noilly Prat Vermouth Rouge

Noilly Prat Vermouth Rouge

Noilly Prat Vermouth Rouge

$15.00

Noilly Prat Vermouth Extra Dry

Noilly Prat Vermouth Extra Dry

Noilly Prat Vermouth Extra Dry

$15.00

Batch and Bottle Glenfidditch Scotch Manhattan 375mL

Batch and Bottle Glenfidditch Scotch Manhattan 375mL

Batch and Bottle Glenfidditch Scotch Manhattan 375mL

$21.00

Cimarron Reposado Tequila 1L

Cimarron Reposado Tequila 1L

Cimarron Reposado Tequila 1L

$40.00

Lillet Aperitif Blanc

Summer in a glass! Hailing from Bordeaux, this refreshing aperitif is a blend of Sauvignon Blanc/Semillon, infused with a secret blend of aromatic herbs, roots, and spices with a dash of brandy, then aged in French oak for a year. Delicious on its own, in

Lillet Aperitif Blanc

$38.00

Agua Magica Mezcal

A blend of 7 yr-old Espadin and 15 yr-old Tobalá agaves from the mythical town of San Juan del Río in Oaxaca! Mezcalero Rogelio Juan Hernandez and son Julio Juan stick to traditional distilling wisdom, using banana leaves to cook the agave, stone tahona t

Agua Magica Mezcal

$70.00

Old Carter Straight Rye Whiskey Batch 10

Catch this super-special rye from Kentucky while you can – only 2,000 bottles have been produced and each individually numbered. Made with a mash bill of 95% rye and 5% malted barley, and aged for a minimum of six years in new American oak barrels. Comple

Old Carter Straight Rye Whiskey Batch 10

$450.00

Maguey Melate Mezcal Semei Arroqueno 2014 375mL

Distilled on copper in Miahuatlan, Semei Garcia Ramos crafted this complex Arroqueño for Maguey Melate’s May 2020 subscription release. Aged 15 years in the wild, and milled after a 3 to 4 day roast. White pepper, touch of anise, cream cheese.

Maguey Melate Mezcal Semei Arroqueno 2014 375mL

$75.00

Aperitivo Select Venezia

Try a Venetian Spritz, which this aperitif has been the heart of since 1910:

3 parts Prosecco

2 parts Select

1 splash of soda water

Pour into a large wine glass over ice and garnish with a large green olive. Cin cin!

Aperitivo Select Venezia

$36.00

Cocchi Americano Bianco Aperitif Wine

Used as a replacement for Lillet in James Bond's vesper cocktail, this gentian-flavored aperitif is delicious in a spritz or gin-based cocktail.

Cocchi Americano Bianco Aperitif Wine

$27.00

San Zanj Haitian White Rum/Clairin

Hailing from one of Haiti’s oldest distilleries, San Zanj refers to the unaged nature of this rum, translated to “Without Angels” in Haitian Creole. Organically farmed blend of Clairin (rum made from local sugarcane juice and fermented with wild yeast) an

San Zanj Haitian White Rum/Clairin

$36.00

Didier Lemorton Pommeau de Normandie

In Domfrontais, where the Lemorton family produces this stunning Pommeau, law dictates that at least 30% of the juice used be pear. A thoroughly autumnal treat, apple and pear juices are fortified with warm brandy...notes of vanilla, toasted nuts, dried f

Didier Lemorton Pommeau de Normandie

$32.00

Infantado White Port

I highly suggest you make this cocktail:

1 part White Port

1 part Tonic

and ice, lemon, and mint or, drink this alone as an aperitif!

Infantado White Port

$22.00

Château de Pellehaut ‘Selection - 5 yr Old’ Armagnac

Gaston Béraut and his sons, Martin and Mathieu, craft this complex Armagnac in Ténarèze from a 50/50 blend of Ugni Blanc and Folle Blanche that’s aged 5 years in local French oak and Limousin casks. Raisins, toasted cereal, cinnamon.

Château de Pellehaut ‘Selection - 5 yr Old’ Armagnac

$54.00

Dolin Genepy des Alpes

Legendary Alpine herbal liqueur with a recipe that's spanned centuries! Fresh and herbal like mountain air. Drink on the rocks or with tonic.

Dolin Genepy des Alpes

$37.00

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