Tempranillo

Producer: Lopez de Heredia
Variety: 70% Tempranillo, 20% Garnacho and 5% each Graciano and Mazuelo 
Country: Spain
Region: Rioja
Farming: Sustainable
Winemaking: Aged in American oak barrels for six years before being bottled and further matured in t

Producer: Lopez de Heredia
Variety: 70% Tempranillo, 20% Garnacho and 5% each Graciano and Mazuelo 
Country: Spain
Region: Rioja
Farming: Sustainable
Winemaking: Aged 6 years, racked twice a year and fined with fresh egg whites. Unfiltered.
Package:

Producer: Olivier Riviere
Variety: Tempranillo, Garnacha, Graciano
Country: Spain
Region: Rioja
Farming: Organic
Winemaking: Grapes are left partially whole cluster and fermented in tank. Aged 6-8 months in concrete vats and foudre. 
Package: 750 mL

Producer: Ja!
Variety: Tempranillo
Country: Spain
Region: Castilla-La Mancha
Farming: Organic (certified)
Winemaking: Fermented in concrete and stainless-steel.
Package: 750 mL bottle

Producer: Marques de Tomares
Variety: Tempranillo, Graciano
Country: Spain
Region: Rioja
Farming: Sustainable
Winemaking: Aged for 12 months in American-French Oak Barrels before bottling.