Producer: Quinta do Passadouro (Adalberto Ferreira)
Variety: 56% Códega de Larinho, 20% Fernão Pires, 12% Viosinho, 12% Rabigato
Country: Portugal
Region: Douro
Winemaking: 18% of this wine was fermented in French oak barrels for a period of 24 days a
White
Da Mar Prosecco
$16.00
Pomagrana Blanc Penedes 2023
$25.00
Cazin Cheverny Blanc 2023
$24.00
Licence IV White 4-Pack Cans
$22.00