White

Biodynamic farmer/gifted winemaker Gina Hildebrand makes some of my favorite American wines on the planet. This is her dazzling Cali version of the classic white blends from Cheverny in the Loire. 60% Sauvignon Blanc, 40% Chardonnay.

A big basket of fresh tropical fruit and a sprawling lawn of green grass. Uncomplicated, addictive, and great with nachos.

Producer: Ercole
Variety: 90% Cortese, 8% Chardonnay, 2% Sauvignon Blanc
Country: Italy
Region: Piedmont
Farming: Sustainable
Winemaking: Fermented in Inox; stabilized in Inox. Fermented in stainless steel. 
Package: 1L bottle

Producer: Arianna Occhipinti
Variety: 60% Zibibbo, 40% Albanello
Country: Italy
Region: Sicily
Farming: Biodynamic, Hand harvested, Organic (certified)
Winemaking: Grapes are destemmed and co-fermented spontaneously with native yeasts in concrete tan