Paysan Cabernet Sauvignon Old Vines San Benito County 2021
| Availability: | In stock (7) |
Producer: Paysan
Variety: Cabernet Sauvignon
Country: United States
Region: California - San Benito County
Farming: Organic
Winemaking: Fermented whole berries (grapes that are destemmed) with a very light crush in open-top fermenters, allowing slower extraction of tannins into the must and lots of oxygen into the fermentation for polymerization of tannins. Not inoculated for primary or secondary. Pressed after approximately 20 days. Aged for 11 months on lees in mostly neutral barrels with a couple of active oak barrels sprinkled in.
Package: 750 mL bottle