Products tagged with organic red blend wine

Producer: Les Maou
Variety: 70% Carignan, 30% Aubun
Country: France
Region: Vaucluse - Ventoux
Farming: Organic (certified)
Winemaking: Indigenous yeasts. Late harvest grapes undergo semi-carbonic maceration in cement and are then stomped by foot. Ag

Producer: St. Reginald Parish
Variety: 50 % Pinot Noir, 50% Gamay Noir
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: Two weeks of semi-carbonic maceration in both concrete and foudre, pressed directly into Fre

Producer: St Reginald Parish - The Marigny 
Variety: Pinot Noir, Pinot Gris
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: Blend of Marigny’s 2022 Carbo Noir, Carbo Gris, Pinot Noir Rosé, Direct Press Pinot Gri

Producer: Domaine Ogereau
Variety: 35% Cabernet Franc, 15% Cabernet Sauvignon, 30% Grolleau, 10% Gamay, 10% Pineau D’Aunis
Country: France
Region: Loire - Anjou
Farming: Organic (certified)
Winemaking: Whole bunch, semi-carbonic maceration for the Ca

A full-ish bodied red blend from the Dão region of Portugal. Organic, terroir expressive, with a touch of oak on the finish. Great with smoked meat.