Producer: I Clivi
Variety: 30% Uva Rara, 30% Barbera, 10% Croatina, 15% Pinot Nero, 15% Riesling Renano
Country: Italy
Region: Lombardy - Oltrepo Pavese
Farming: Organic (certified)
Winemaking: Native yeasts. Co-fermented grapes in stainless steel va
Products tagged with co-ferment wine
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Wines by grape
- White
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Red
- Bastardo
- Bordeaux Blend
- Cabernet Franc
- Cabernet Sauvignon
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- Listán Negro
- Malbec
- Mencia
- Merlot
- Montepulciano
- Nebbiolo
- Nerello Mascalese
- Pelaverga
- Pinot Noir
- Red Blend
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- Sumoll
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- Sparkling
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- Fortified
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- Non-Alcoholic
- Wines by place
- Spirit
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- Cans