Rosé

Producer: Monte Rio Cellars (Patrick Cappiello)
Variety: 100% Zinfandel
Country: USA
Region: Lodi, California
Farming: Sustainable / Organic Practices. The Teresi Vineyard features older vines (many over 50 years old) grown in sandy soils, which natur

Producer: Frank Cornelissen
Variety: Nerello Mascalese, Nerello Capuccio, Minella Nera, Alicante Bouschet, Minella Bianco
Country: Italy
Region: Sicily
Farming: Organic, Hand harvested
Winemaking: Destemmed, gentle press, 60 day spontaneous fermentat

Producer: Enderle & Moll
Variety: Pinot Noir (Spätburgunder)
Country: Germany
Region: Baden — Münchweier (Black Forest fringe)
Farming: Organic/biodynamic, hand‑worked old vines in limestone & sandstone soils
Winemaking: Native yeast fermentation wit

Producer: Domaine de la Patience (Christophe Aguilar)
Variety: Grenache, Cinsault
Country: France
Region: Languedoc-Roussillon 
Farming: Organic
Winemaking: The grapes are direct-pressed, cold-stabilized and then fermented with neutral yeast in concr

Producer: Frank Cornelissen
Variety: Malvasia, Moscadella, Insolia, Nerello Mascalese
Country: Italy
Region: Sicily - Mount Etna
Farming: Organic
Winemaking: Natural, unfined, lightly filtered, minimal SO2 at bottling
Package: 750 mL bottle

Producer: Domaine Rimbert
Variety: Cinsault, Grenache, Syrah
Country: France
Region: Languedoc-Roussillon
Farming: Organic
Winemaking: Grapes are harvested at their maximum ripeness and immediately destemmed. They are gently crushed and the juice is