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Wines by grape
White
Albarino
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Bastardo
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Wine
Producer: Edmunds St. John
Variety: Syrah
Country: United States
Region: California - Sonoma Valley
Farming: Organic
Package: 1.5L bottle
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Edmunds St. John Syrah Durell Vineyard 1990 1.5L
$535.00
Producer: Alice & Olivier de Moor
Variety: Chardonnay
Country: France
Region: Burgundy
Farming: Organic
Winemaking: The fruit is gently pressed and fermented spontaneously with indigenous yeasts in stainless steel tank. No sulfur is used at harvest o
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De Moor Vendangeur Masqué Bourgogne Blanc 2023
$65.00
Made in Brooklyn with a secret recipe sourced from four medieval thieves who were caught stealing from plague victims in Marseille. In exchange for clemency, they revealed their secret concoction. With notes of cinnamon, eucalyptus, and honey, this amaro
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Forthave Spirits Amaro Marseille 750mL
$56.00
Producer: Frank Cornelissen
Variety: 60% Grecanico Dorato, 30% Coda di Volpe, 10% Carricante (all ungrafted)
Country: Italy
Region: Sicily
Farming: Organic
Winemaking: Destemming and light crushing of the grapes. Skin maceration with only indigenous
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Frank Cornelissen Munjebel VA Terre Siciliane White 2019
$120.00
Cyril Zangs Ciderman Sparkling Cider 330 mL
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Cyril Zangs Ciderman Sparkling Cider 330 mL
$11.00
Producer: Chateau de Beru (Athénaïs de Béru)
Variety: Chardonnay
Country: France
Region: Burgundy - Chablis
Farming: Biodynamic (certified), Organic (certified)
Winemaking: Malolactic fermentation in stainless steel. Aged 12-18 months in stainless st
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Chateau de Beru Terroirs de Beru Chablis White 2019
$45.00
Producer: Chateau de Beru (Athénaïs de Béru)
Variety: Aligoté
Country: France
Region: Burgundy
Farming: Biodynamic (certified), Organic (certified)
Winemaking: Long slow press, cold settled, fermentation in oak barrel. Aged 12-18 months in old oak.
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Chateau de Beru Athenais Aligote Bourgogne White 2021
$48.00
Producer: Folk Tree
Variety: Pinot Noir
Country: United States
Region: California - Napa
Farming: Sustainable
Winemaking: Eight months in French oak with partial malolactic fermentation helped preserve the wine's bright acidity while rounding out the
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Folk Tree "Village Series" Pinot Noir 2023
$17.00
Producer: Etienne Calsac
Variety: 50% Pinot Blanc, 43% Petit Meslier, 7% Arbane
Country: France
Region: Champagne
Farming: Organic
Winemaking: After pressing, the wine is settled in stainless, then racked off into one 600L barrel. Spontaneous ferment
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Etienne Calsac Champagne ‘Les Revenants’ Extra Brut NV
$188.00
Producer: Charles Dufour
Variety: 60% Pinot Noir, 30% Chardonnay, 10% Pinot Blanc
Country: France
Region: Champagne
Farming: Organic
Winemaking: 80% of the wine comes from the 2019 vintage, 20% comes from vintages as far back as the 1980s now that Ch
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Charles Dufour Champagne Bulles de Comptoir N12
$100.00
Producer: Andre Heucq
Variety: 40% Chardonnay, 30% Meunier, 30% Pinot Noir
Country: France
Region: Champagne
Farming: Biodynamic, Organic
Winemaking: Fermented in stainless steel with part malolactic fermentation. Vinified in 30% oak barrels and 70%
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Champagne Andre Heucq Heritage Assemblage Extra Brut 375mL
$37.00
Distiller Melly Cardenas makes this labor-intensive Reposado in Valle de Guadalupe from local mature agave. It's aged in American Bourbon barrels and the bottle is made from recycled Mexican coke bottles!
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La Gritona Tequila Reposado 50 mL
$8.25
A winter warmer to offset that gas bill! Quintessential straight rye whiskey is distilled in Indiana and bottled in Kentucky. Aged for a minimum of 4 years in 53-gallon barrels.
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Proof & Wood 'Roulette Rye' Straight Rye Whiskey 750mL
$32.00
Producer: Yann Bertrand
Variety: Gamay
Country: France
Region: Beaujolais
Farming: Biodynamic, Organic (certified), Hand harvested
Winemaking: Strict carbonic maceration (without juice) for 20 days. No added sulfur or yeast. Wine ages for 8 months, 8
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Yann Bertrand Beaujolais Villages ‘Lantignie’ 2024
$45.00
Producer: Destilería Rivesca (NOM 1531)
Agave: 100% Blue Weber
Country: Mexico
Region: Amatitan, Jalisco (Lowlands)
Process: Stone oven cooked, double distilled, additive-free
Package: 1 L bottle
Rejon Blanco Tequila 1L
$30.00
Small-batch bourbon from Willett Distillery in Bardstown, Kentucky! Aged at least 4 years in virgin American white oak. Herbaceous, sweet fruit, vanilla, earth.
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Old Bardstown Estate Bourbon
$45.00
Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle
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Domaine Henri Magnien Gevrey-Chambertin 1er Cru “Les Cazetiers” 2021
$200.00
Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle
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Henri Magnien Gevrey-Chambertin 1er Cru “Les Champeaux” 2021
$172.00
Vermouth wine spritzer made from dry fino sherry wine made with organic grapes, lemon juice, grapefruit juice, carbon dioxide.
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La Lata Rebujito Single Can 250mL
$5.25
The namesake for Pinhook’s 2023 flagship bourbon is “Bourbon Resolve,” a three-year old racehorse purchased by Bourbon Lane and Six Column Stables for $200,000. Every year in Frankfort, Kentucky, master blender Sean Josephs adjusts each batch of bourbon a
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Pinhook Flagship Bourbon Whiskey 2024 750 mL
$45.00
The Montenegro family has been passing down and carefully guarding this secret amaro recipe since 1885! Made with a blend of over 40 herbs and spices, including orange peel, vanilla, coriander, and cinnamon, using a traditional maceration method. Bittersw
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Montenegro Amaro
$48.00
Catch this super-special rye from Kentucky while you can – only 2,000 bottles have been produced and each individually numbered. Made with a mash bill of 95% rye and 5% malted barley, and aged for a minimum of six years in new American oak barrels. Comple
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Old Carter Straight Rye Whiskey Batch 10
$450.00
Prefecture: Hyogo
ABV: 12.5%
Rice polished to 70%
Yeast: Proprietary
Water: Mineral rich ‘Miyamizu’ spring water
SMV: -20
Acidity: 1.4
A delicate, silky, unfiltered nigori sake. Off dry with a touch of sweetness but balanced at 12.5% ABV.
Aroma of
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Snow Angel Nigori Sake Cup
$9.00
Super special, rare small batch bourbon from Willett Distillery in Bardstown, Kentucky. Aged in hand selected white oak barrels for 8 years, and hand bottled from barrel no 7115.
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Willett Kentucky Bourbon 8 Year Single Barrel No 9392
$550.00
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