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Wines by grape
White
Albarino
Aligoté
Assyrtiko
Catarratto
Chardonnay
Chenin Blanc
Cortese
Glera
Grillo
Gruner Veltliner
Melon de Bourgogne
Muscat
Palomino
Pinot Grigio/Gris
Riesling
Sauvignon Blanc
Verdicchio
Vermentino
Viura
White Blend
Xarel-lo
Savagnin
Welschriesling
Red
Barbera
Bordeaux Blend
Cabernet Franc
Cabernet Sauvignon
Carignan
Cinsault
Dolcetto
Frappato
Gamay
Garnacha/ Grenache
Listán Negro
Malbec
Mencia
Merlot
Montepulciano
Nebbiolo
Nerello Mascalese
Nero d'Avola
Pais
Pelaverga
Pinot Noir
Poulsard
Red Blend
Rhone Blend
St. Laurent
Sangiovese
Sumoll
Syrah
Tempranillo
Trepat
Trollinger
Trousseau
Zinfandel
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Lambrusco
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Wines by place
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Andalucía
Basque
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United States
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Lebanon
Spirit
Agave
Mezcal
Tequila
Amaro
Aperitif
Brandy
Gin
Liqueur
Misc.
Rum
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Vodka
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France
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Large Format
Producer: Juvé y Camps
Variety: Garnacha, Pinot Noir, Xarel·lo
Country: Spain
Region: Penedès, Catalonia
Farming: Sustainable farming
Winemaking: Traditional method; second fermentation in bottle with extended lees aging
Package: 750ml
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Juve y Camps Brut Rosé Cava
$25.00
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Podere Sottoilnoce Cattabrega Vino Rosato Frizzante 2024
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Podere Sottoilnoce Cattabrega Vino Rosato Frizzante 2024
$29.00
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Producer: Da Mar (Cantine Sutto)
Variety: 85% Glera, 15% Pinot Noir
Country: Italy
Region: Veneto — Prosecco
Farming: Sustainably farmed estate vineyards; no herbicides or pesticides. Gravelly, pebbly sedimentary soils.
Winemaking: Gently pressed and
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Da Mar Prosecco Extra Dry Rosé
$17.00
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Producer: Etienne Calsac Rosé de Craie
Variety: Chardonnay & Pinot Noir (Rosé d’assemblage) — ~90% Chardonnay, ~10% Pinot Noir blended into base wine before secondary fermentation
Country: France
Region: Champagne — primarily Côte des Blancs & Grande V
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Etienne Calsac "Rose de Craie" Rosé Champagne
$106.00
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Producer: Françoise Martinot / Charles Dufour
Variety: Pinot Noir
Country: France
Region: Champagne, Côte des Bar
Farming: Organic; clay-limestone soils in the Arce and Seine valleys
Winemaking: A blend of 90% Pinot Noir from Chervey and 10% Pinot No
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Francoise Martinot Bistrotage Champagne Extra Brut Rose B.11
$195.00
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Producer: Gaspard
Variety: Pineau D'Aunis
Country: France
Region: Loire
Farming: Sustainable, Hand harvested
Winemaking: The first fermentation occurs with natural yeast in tanks. The wine is then filtered and bottled with liqueur de tirage to start
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Gaspard 'Bulles' Sparkling Rosé NV
$25.00
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Producer: Kamara / Kitsouki Estate
Variety: Malagousia, Assyrtiko, Xinomavro
Country: Greece
Region: Northern Greece, Oraiokastro, Thessaloniki
Farming: Organic and biodynamic; eastern-facing vineyards on clay-loam soils
Winemaking: Malagousia and As
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Kamara "Blooming Island" Pet Nat NV
$28.00
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Producer: Billecart-Salmon
Variety: 40% Chardonnay, 30% Pinot Meunier, 30% Pinot Noir
Country: France
Region: Champagne - Côte des Blancs
Farming: Traditional
Winemaking: Vinification in stainless steel. 36 months of aging on lees. 9g of dosage.
Pac
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Champagne Billecart-Salmon Brut Rosé 375 mL
$65.00
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Producer: Laherte Freres
Variety: Pinot Meunier
Country: France
Region: Champagne
Farming: Sustainable, Hand harvested
Winemaking: 30% of the wine is macerated as a pink wine, 60% is direct pressed as a white wine, and the remaining 10% is a full red
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Laherte Freres Rosé de Meunier Extra Brut Champagne
$80.00
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