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Petite Empreinte "Tapis Rouge" Bourgogne Cotes d'Auxerre 2022

Producer: Petite Empreinte
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: The whole clusters were fermented spontaneously in barrique with a 22-day maceration, with no sulfur and with two punchdowns. The wine aged f

Petite Empreinte "Tapis Rouge" Bourgogne Cotes d'Auxerre 2022

$62.00

Edmunds St. John Syrah Durell Vineyard 1990 1.5L

Producer: Edmunds St. John
Variety: Syrah
Country: United States
Region: California - Sonoma Valley
Farming: Organic
Package: 1.5L bottle

Edmunds St. John Syrah Durell Vineyard 1990 1.5L

$535.00

Bodega Clandestina Blanc “Sense Papers” 2022

Producer: Bodega Clandestina
Variety: Xarel-lo
Country: Spain
Region: Catalunya -Penedès
Farming: Organic, Hand harvested
Winemaking: Grapes are hand harvested at 3 different times as the individual bunches of fruit are ripe. The first harvest (65% o

Bodega Clandestina Blanc “Sense Papers” 2022

$27.00

Brisa Suave Vinho Verde 2024

Producer: Brisa Suave (Fernando Machado and Henrique Lopes)
Variety: 50% Loureiro, 40% Arinto, 10% Trajadura
Country: Portugal
Region: Minho - Vinho Verde
Farming: Sustainable
Winemaking: Grapes harvested and vinified quickly without oxidation.. Gra

Brisa Suave Vinho Verde 2024

$17.00

Etienne Calsac Coteaux Champenois Photogramme 2021

Producer: Etienne Calsac
Variety: 50% Pinot Blanc, 43% Petit Meslier, 7% Arbanne
Country: France
Region: Champagne
Farming: Organic
Winemaking: This still wine sees seven months of skin-contact prior to bottling. The Coteaux Champenoise is a still ve

Etienne Calsac Coteaux Champenois Photogramme 2021

$117.00

Etienne Calsac Champagne ‘Les Revenants’ Extra Brut 2020

Producer: Etienne Calsac
Variety: 50% Pinot Blanc, 43% Petit Meslier, 7% Arbane
Country: France
Region: Champagne
Farming: Organic
Winemaking: After pressing, the wine is settled in stainless, then racked off into one 600L barrel. Spontaneous ferment

Etienne Calsac Champagne ‘Les Revenants’ Extra Brut 2020

$161.00

Champagne Andre Heucq Heritage Assemblage Extra Brut 375mL

Producer: Andre Heucq
Variety: 40% Chardonnay, 30% Meunier, 30% Pinot Noir
Country: France
Region: Champagne
Farming: Biodynamic, Organic
Winemaking: Fermented in stainless steel with part malolactic fermentation. Vinified in 30% oak barrels and 70%

Champagne Andre Heucq Heritage Assemblage Extra Brut 375mL

$37.00

Vajra Albe Barolo 2019 Magnum

Producer: G.D. Vajra
Variety: Nebbiolo
Country: Italy
Region: Piedmont - Barolo
Farming: Organic
Winemaking: Comes from 3 vineyards in the commune of Barolo and is aged for 36 months in oak barrels.
Package: 1.5L bottle

Vajra Albe Barolo 2019 Magnum

$134.00

Selvapiana Chianti Rufina 2023

Producer: Selvapiana
Variety: 95% Sangiovese, with a touch of Canaiolo, Colorino, and Malvasia Nera
Country: Italy
Region: Tuscany
Farming: Organic
Winemaking: Fermentation and maceration occurs in stainless over 25 days with native yeast, before agi

Selvapiana Chianti Rufina 2023

$24.00

Luzador Los Andreses Tinto Navarra 2022

Producer: Luzador
Variety: 50% Garnacha, 50% Tempranillo
Country: Spain
Region: Navarra
Farming: Biodynamic (certified)
Winemaking: Whole-berry fermentation with native yeasts. Aged on the lees in steel tank.
Package: 750 mL bottle

Luzador Los Andreses Tinto Navarra 2022

$23.00

Rogue Vine Jamón Jamón 2023

Producer: Rogue Vine
Variety: Moscatel
Country: Chile
Region: Itata
Farming: Organic
Winemaking: Seven week maceration followed by aging in a mix of concrete and old barrels. Unfined, unfiltered.
Package: 750mL bottle

Rogue Vine Jamón Jamón 2023

$24.00

Domaine Henri Magnien Gevrey-Chambertin 1er Cru “Les Cazetiers” 2021

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Domaine Henri Magnien Gevrey-Chambertin 1er Cru “Les Cazetiers” 2021

$200.00

Henri Magnien Gevrey-Chambertin 1er Cru “Les Champeaux” 2021

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Henri Magnien Gevrey-Chambertin 1er Cru “Les Champeaux” 2021

$172.00

Marigny Drink This Wine Red 2022

Producer: The Marigny (along with Molly Baz)
Variety: Pinot Noir, Merlot, Auxerrois
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic, Hand harvested
Winemaking: One part carbonic maceration (Pinot Noir & Merlot), one part di

Marigny Drink This Wine Red 2022

$28.00

Barry Family Cellars Cayuga Pet Gnat 2021

Producer: Barry Family Cellars
Variety: Cayuga
Country: United States
Region: New York - Finger Lakes
Farming: Organic (certified), Hand harvested
Winemaking: Low intervention. Wild yeast fermentation, bottled unfiltered and fined before the ferment

Barry Family Cellars Cayuga Pet Gnat 2021

$24.00

La Gerla Brunello di Montalcino 2019

Producer: La Gerla
Variety: Sangiovese
Country: Italy
Region: Tuscany
Farming: Organic
Winemaking: The grapes are kept cool for 7-8 days before fermentation, which lasts up to 15 days. The wine is then transferred to large 50-100hl casks and is aged

La Gerla Brunello di Montalcino 2019

$82.00

Bellande Pinot Gris Willamette Valley 2022

Producer: Bellande
Variety: Pinot Gris
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: Fermented with native yeasts and aged on the lees in neutral French oak. Unfined and unfiltered.
Package: 750 mL bottle

Bellande Pinot Gris Willamette Valley 2022

$22.00

Gut Oggau Winifred Rosé 2023

Producer: Gut Oggau
Variety: Blaufränkisch, Zweigelt
Country: Austria
Region: Burgenland
Farming: Biodynamic, Organic, Hand harvested
Winemaking: Fermentation takes place in used 500, 1000 and 1500-liter barrels. The wine goes through elevage in 500-

Gut Oggau Winifred Rosé 2023

$51.00

Day Wines Bellande Pinot Noir Willamette Valley 2023

Producer: Day Wines
Variety: Pinot Noir
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: Fermented with native yeasts and matured in neutral French oak.
Package: 750mL bottle

Day Wines Bellande Pinot Noir Willamette Valley 2023

$26.00

COS Rami 2021

Producer: Azienda Agricola Cos
Variety: 50% Grecanico, 50% Insolia
Country: Italy
Region: Sicily
Farming: Organic (certified)
Winemaking: Spontaneously fermented in concrete tanks and aged on its skins for 7-10 days. Aged in concrete vats for eight m

$36.00

Sonnhof Social Club Gruner Veltliner NV

Producer: Sonnhof Social Club - Alwin and Stef Jurtschitsch
Variety: Gruner Veltliner
Country: Austria
Region: Kamptal
Farming: Organic, Hand harvested
Winemaking: Stainless steel. Spontaneous fermentation.
Package:1L bottle

Sonnhof Social Club Gruner Veltliner NV

$19.00

Vajra- Baudana Langhe Bianco Dragon 2022

Producer: Vajra Family on behalf of the Luigi Baudana Family
Variety: 56% Chardonnay, 18% Nascetta, 18% Sauvignon Blanc, 8% Riesling
Country: Italy
Region: Piemonte
Farming: Organic certified
Winemaking: Whole-cluster pressed, spontaneously fermented

Vajra- Baudana Langhe Bianco Dragon 2022

$24.00

Clara Sala Sicilia Bianco 2023 (A Mary Taylor Wine)

Producer: Clara Sala
Variety: Grillo
Country: Italy
Region: Sicily
Farming: Organic certified, hand harvested
Winemaking: Low intervention, lightly filtered with bentonite, minimal SO2 at bottling
Package:750 mL bottle

Clara Sala Sicilia Bianco 2023 (A Mary Taylor Wine)

$18.00

Champagne Billecart-Salmon Brut Réserve 375 mL

Producer: Champagne Billecart-Salmon
Variety: 40% Pinot Meunier, 30% Pinot Noir, 30% Chardonnay
Country: France
Region: Champagne
Farming: Sustainable
Winemaking: The first clarification process (débourbage) is followed by a second chilling of the mu

Champagne Billecart-Salmon Brut Réserve 375 mL

$45.00