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Wonderwerk Big Orange 1L

Producer: Wonderwerk
Variety: 30.5% Muscat Canelli, 28.6% Albariño, 16.6% Sauvignon Blanc, 12.1% Chenin Blanc, 6.7% Torrontes, 2.2% Verdelho, 2.2% Alvarinho, 1.1% Verdejo
Country: United States
Region: California - COntra Costa County
Farming: Sustain

Wonderwerk Big Orange 1L

$25.00

Laurent Saillard En Famille 2022

Producer: Laurent Saillard
Variety: 70% Malbec, 30% Pinot Noir
Country: France
Region: Loire - Touraine
Farming: Organic
Winemaking: One week macération, half whole cluster, half destemmed in a lasagna (milles feuilles) style. Aged one year in sandst

Laurent Saillard En Famille 2022

$25.00

Leon Gold Neon Gold Wurttemberg Red 2024

Producer: Leon Gold
Variety: Trollinger
Country: Germany
Region: Swabia - Württemberg
Farming: Biodynamic, Organic (certified)
Winemaking: Fermented and aged in stainless steel. Traditional maceration in stainless steel. Unfined, unfiltered, with min

Leon Gold Neon Gold Wurttemberg Red 2024

$25.00

Mary Taylor Agenais Christophe Avi Rosé 2024

Producer: Christophe Avi
Variety: 80% Cabernet Sauvignon, 20% Cabernet Franc
Country: France
Region: Sud-Ouest
Farming: Biodynamic, Sustainable
Winemaking: Minimal intervention – all natural yeast, a light filtration.
Package: 750 mL bottle

Mary Taylor Agenais Christophe Avi Rosé 2024

$15.00

Balea Txakoli Rosé 2024

Producer: Balea
Variety: 60% Hondarrabi Zuri, 40% Hondarrabi Beltza
Country: Spain
Region: Basque Country - Getariako Txakolina
Farming: Organic
Winemaking: Low-intervention methods.
Package: 750 mL bottle

Balea Txakoli Rosé 2024

$21.00

Celler 9+ Negre 2n 2023

Producer: Celler 9+ (Moisès Virgili)
Variety: Garnacha (Grenache), Cabernet Sauvignon + a bit of white Cartoixà
Country: Spain
Region: Catalunya
Farming: Biodynamic, Organic (certified)
Winemaking: Spontaneous fermentation only. No fining or filtrat

Celler 9+ Negre 2n 2023

$22.00

Roagna Barolo Pira 2018

Producer: Roagna
Variety: Nebbiolo
Country: Italy
Region: Piedmont
Farming: Sustainable
Winemaking: Fermentation lasts ten days in large wood casks. They ferment with a pied de cuvee made from their indigenous yeasts. They then use the technique of s

Roagna Barolo Pira 2018

$195.00

Giulio Cocchi Asti DOCG NV

Producer: Giulio Cocchi
Variety: Moscato
Country: Italy
Region: Piedmont - Asti
Farming: Sustainable
Winemaking: A very slow fermentation process takes place in steel vats at controlled temperature to get the very fine bubbles that are peculiar to Co

Giulio Cocchi Asti DOCG NV

$23.00

Chateau Branaire-Ducru Saint Julien 2018

Producer: Château Branaire-Ducru
Variety: 65% Cabernet Sauvignon, 27% Merlot, 6% Petit Verdot, 2% Cabernet Franc
Country: France
Region: Bordeaux
Farming: Sustainable
Package: 750 mL bottle

Chateau Branaire-Ducru Saint Julien 2018

$95.00

Chateau de Beru Terroirs de Beru Chablis White 2019

Producer: Chateau de Beru (Athénaïs de Béru)
Variety: Chardonnay
Country: France
Region: Burgundy - Chablis
Farming: Biodynamic (certified), Organic (certified)
Winemaking: Malolactic fermentation in stainless steel. Aged 12-18 months in stainless st

Chateau de Beru Terroirs de Beru Chablis White 2019

$45.00

Chateau de Beru Athenais Aligote Bourgogne White 2021

Producer: Chateau de Beru (Athénaïs de Béru)
Variety: Aligoté
Country: France
Region: Burgundy
Farming: Biodynamic (certified), Organic (certified)
Winemaking: Long slow press, cold settled, fermentation in oak barrel. Aged 12-18 months in old oak.

Chateau de Beru Athenais Aligote Bourgogne White 2021

$48.00

Folk Tree "Village Series" Pinot Noir 2023

Producer: Folk Tree
Variety: Pinot Noir
Country: United States
Region: California - Napa
Farming: Sustainable
Winemaking: Eight months in French oak with partial malolactic fermentation helped preserve the wine's bright acidity while rounding out the

Folk Tree "Village Series" Pinot Noir 2023

$17.00

Charles Dufour Champagne Bulles de Comptoir N12

Producer: Charles Dufour
Variety: 60% Pinot Noir, 30% Chardonnay, 10% Pinot Blanc
Country: France
Region: Champagne
Farming: Organic
Winemaking: 80% of the wine comes from the 2019 vintage, 20% comes from vintages as far back as the 1980s now that Ch

Charles Dufour Champagne Bulles de Comptoir N12

$100.00

Champagne Andre Heucq Heritage Assemblage Extra Brut 375mL

Producer: Andre Heucq
Variety: 40% Chardonnay, 30% Meunier, 30% Pinot Noir
Country: France
Region: Champagne
Farming: Biodynamic, Organic
Winemaking: Fermented in stainless steel with part malolactic fermentation. Vinified in 30% oak barrels and 70%

Champagne Andre Heucq Heritage Assemblage Extra Brut 375mL

$37.00

Eric Texier Chateauneuf-Du-Pape Rouge Vielles Vignes 2021

Producer: Eric Texier
Variety: Grenache
Country: France
Region: Rhône
Farming: Organic (certified)
Winemaking: The bunches are fermented as whole clusters with native yeasts and no sulfur in open-top concrete tanks. Maceration is 8-10 days without a

Eric Texier Chateauneuf-Du-Pape Rouge Vielles Vignes 2021

$85.00

Domaine Guillot-Broux "Genievrieres" Bourgogne Rouge 2022

Producer: Domaine Guillot-Broux
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic (certified)
Winemaking: Aged 11 months in oak barrels.
Package: 750 mL bottle

Domaine Guillot-Broux "Genievrieres" Bourgogne Rouge 2022

$50.00

Yann Bertrand Beaujolais Villages ‘Lantignie’ 2024

Producer: Yann Bertrand
Variety: Gamay
Country: France
Region: Beaujolais
Farming: Biodynamic, Organic (certified), Hand harvested
Winemaking: Strict carbonic maceration (without juice) for 20 days. No added sulfur or yeast. Wine ages for 8 months, 8

Yann Bertrand Beaujolais Villages ‘Lantignie’ 2024

$45.00

The Marigny Carbonic Pinot Noir 2024

Producer: St Reginald Parish - The Marigny
Variety: Pinot Noir
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: 7 to 10 days of carbonic maceration.
Package: 750 mL bottle

The Marigny Carbonic Pinot Noir 2024

$34.00

Maloof Where Ya Pjs At? 2023

Producer: Maloof
Variety: 80% Pinot Gris, 20% Riesling
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: The Pinot Gris was fermented on the skins for 21 days. A small portion of that (20ish%) was fermented via ca

Maloof Where Ya Pjs At? 2023

$29.00

Domaine Henri Magnien Gevrey-Chambertin 1er Cru “Les Cazetiers” 2021

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Domaine Henri Magnien Gevrey-Chambertin 1er Cru “Les Cazetiers” 2021

$200.00

Henri Magnien Gevrey-Chambertin 1er Cru “Les Champeaux” 2021

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Henri Magnien Gevrey-Chambertin 1er Cru “Les Champeaux” 2021

$172.00

Callejuela Manzanilla Pasada Blanquito 1.5L

Callejuela Manzanilla Pasada Blanquito 1.5L

Callejuela Manzanilla Pasada Blanquito 1.5L

$132.00

Matthiasson Cabernet Sauvignon Napa Valley 2021

Producer: Matthiasson
Variety: 86% Cabernet Sauvignon, 5% Merlot, 5% Cabernet Franc, 2% Malbec, 1% Petit Verdot
Country: United States
Region: California - Napa
Farming: Organic
Winemaking: Fermented in small open-top tanks. Since the fermentation te

Matthiasson Cabernet Sauvignon Napa Valley 2021

$100.00

Bellande Pinot Gris Willamette Valley 2022

Producer: Bellande
Variety: Pinot Gris
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: Fermented with native yeasts and aged on the lees in neutral French oak. Unfined and unfiltered.
Package: 750 mL bottle

Bellande Pinot Gris Willamette Valley 2022

$22.00