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Mary Taylor Agenais Christophe Avi Rosé 2024

Producer: Christophe Avi
Variety: 80% Cabernet Sauvignon, 20% Cabernet Franc
Country: France
Region: Sud-Ouest
Farming: Biodynamic, Sustainable
Winemaking: Minimal intervention – all natural yeast, a light filtration.
Package: 750 mL bottle

Mary Taylor Agenais Christophe Avi Rosé 2024

$15.00

Balea Txakoli Rosé 2024

Producer: Balea
Variety: 60% Hondarrabi Zuri, 40% Hondarrabi Beltza
Country: Spain
Region: Basque Country - Getariako Txakolina
Farming: Organic
Winemaking: Low-intervention methods.
Package: 750 mL bottle

Balea Txakoli Rosé 2024

$21.00

Celler 9+ Negre 2n 2023

Producer: Celler 9+ (Moisès Virgili)
Variety: Garnacha (Grenache), Cabernet Sauvignon + a bit of white Cartoixà
Country: Spain
Region: Catalunya
Farming: Biodynamic, Organic (certified)
Winemaking: Spontaneous fermentation only. No fining or filtrat

Celler 9+ Negre 2n 2023

$22.00

Roagna Barolo Pira 2018

Producer: Roagna
Variety: Nebbiolo
Country: Italy
Region: Piedmont
Farming: Sustainable
Winemaking: Fermentation lasts ten days in large wood casks. They ferment with a pied de cuvee made from their indigenous yeasts. They then use the technique of s

Roagna Barolo Pira 2018

$195.00

Giulio Cocchi Asti DOCG NV

Producer: Giulio Cocchi
Variety: Moscato
Country: Italy
Region: Piedmont - Asti
Farming: Sustainable
Winemaking: A very slow fermentation process takes place in steel vats at controlled temperature to get the very fine bubbles that are peculiar to Co

Giulio Cocchi Asti DOCG NV

$23.00

Chateau Branaire-Ducru Saint Julien 2018

Producer: Château Branaire-Ducru
Variety: 65% Cabernet Sauvignon, 27% Merlot, 6% Petit Verdot, 2% Cabernet Franc
Country: France
Region: Bordeaux
Farming: Sustainable
Package: 750 mL bottle

Chateau Branaire-Ducru Saint Julien 2018

$95.00

Chateau de Beru Terroirs de Beru Chablis White 2019

Producer: Chateau de Beru (Athénaïs de Béru)
Variety: Chardonnay
Country: France
Region: Burgundy - Chablis
Farming: Biodynamic (certified), Organic (certified)
Winemaking: Malolactic fermentation in stainless steel. Aged 12-18 months in stainless st

Chateau de Beru Terroirs de Beru Chablis White 2019

$45.00

Chateau de Beru Athenais Aligote Bourgogne White 2021

Producer: Chateau de Beru (Athénaïs de Béru)
Variety: Aligoté
Country: France
Region: Burgundy
Farming: Biodynamic (certified), Organic (certified)
Winemaking: Long slow press, cold settled, fermentation in oak barrel. Aged 12-18 months in old oak.

Chateau de Beru Athenais Aligote Bourgogne White 2021

$48.00

Folk Tree "Village Series" Pinot Noir 2023

Producer: Folk Tree
Variety: Pinot Noir
Country: United States
Region: California - Napa
Farming: Sustainable
Winemaking: Eight months in French oak with partial malolactic fermentation helped preserve the wine's bright acidity while rounding out the

Folk Tree "Village Series" Pinot Noir 2023

$17.00

Charles Dufour Champagne Bulles de Comptoir N12

Producer: Charles Dufour
Variety: 60% Pinot Noir, 30% Chardonnay, 10% Pinot Blanc
Country: France
Region: Champagne
Farming: Organic
Winemaking: 80% of the wine comes from the 2019 vintage, 20% comes from vintages as far back as the 1980s now that Ch

Charles Dufour Champagne Bulles de Comptoir N12

$100.00

Champagne Andre Heucq Heritage Assemblage Extra Brut 375mL

Producer: Andre Heucq
Variety: 40% Chardonnay, 30% Meunier, 30% Pinot Noir
Country: France
Region: Champagne
Farming: Biodynamic, Organic
Winemaking: Fermented in stainless steel with part malolactic fermentation. Vinified in 30% oak barrels and 70%

Champagne Andre Heucq Heritage Assemblage Extra Brut 375mL

$37.00

Eric Texier Chateauneuf-Du-Pape Rouge Vielles Vignes 2021

Producer: Eric Texier
Variety: Grenache
Country: France
Region: Rhône
Farming: Organic (certified)
Winemaking: The bunches are fermented as whole clusters with native yeasts and no sulfur in open-top concrete tanks. Maceration is 8-10 days without a

Eric Texier Chateauneuf-Du-Pape Rouge Vielles Vignes 2021

$85.00

Domaine Guillot-Broux "Genievrieres" Bourgogne Rouge 2022

Producer: Domaine Guillot-Broux
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic (certified)
Winemaking: Aged 11 months in oak barrels.
Package: 750 mL bottle

Domaine Guillot-Broux "Genievrieres" Bourgogne Rouge 2022

$50.00

Yann Bertrand Beaujolais Villages ‘Lantignie’ 2024

Producer: Yann Bertrand
Variety: Gamay
Country: France
Region: Beaujolais
Farming: Biodynamic, Organic (certified), Hand harvested
Winemaking: Strict carbonic maceration (without juice) for 20 days. No added sulfur or yeast. Wine ages for 8 months, 8

Yann Bertrand Beaujolais Villages ‘Lantignie’ 2024

$45.00

Flavien Nowack Champagne ‘La Tuilerie’ Blanc de Blancs Extra Brut 2019

Flavien Nowack Champagne ‘La Tuilerie’ Blanc de Blancs Extra Brut 2019

Flavien Nowack Champagne ‘La Tuilerie’ Blanc de Blancs Extra Brut 2019

$105.00

The Marigny Direct Press Pinot Gris 2024

Producer: St Reginald Parish - The Marigny
Variety: Pinot Gris
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: Aged on the lees and slightly effervescent.
Package: 750 mL bottle

The Marigny Direct Press Pinot Gris 2024

$30.00

The Marigny Carbonic Pinot Noir 2024

Producer: St Reginald Parish - The Marigny
Variety: Pinot Noir
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: 7 to 10 days of carbonic maceration.
Package: 750 mL bottle

The Marigny Carbonic Pinot Noir 2024

$34.00

Maloof Where Ya Pjs At? 2023

Producer: Maloof
Variety: 80% Pinot Gris, 20% Riesling
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: The Pinot Gris was fermented on the skins for 21 days. A small portion of that (20ish%) was fermented via ca

Maloof Where Ya Pjs At? 2023

$29.00

Domaine Henri Magnien Gevrey-Chambertin 1er Cru “Les Cazetiers” 2021

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Domaine Henri Magnien Gevrey-Chambertin 1er Cru “Les Cazetiers” 2021

$200.00

Henri Magnien Gevrey-Chambertin 1er Cru “Les Champeaux” 2021

Producer: Domaine Henri Magnien
Variety: Pinot Noir
Country: France
Region: Burgundy
Farming: Organic
Winemaking: Aged for twelve months in barrel, 50% new.
Package: 750 mL bottle

Henri Magnien Gevrey-Chambertin 1er Cru “Les Champeaux” 2021

$172.00

Callejuela Manzanilla Pasada Blanquito 1.5L

Callejuela Manzanilla Pasada Blanquito 1.5L

Callejuela Manzanilla Pasada Blanquito 1.5L

$132.00

Matthiasson Cabernet Sauvignon Napa Valley 2021

Producer: Matthiasson
Variety: 86% Cabernet Sauvignon, 5% Merlot, 5% Cabernet Franc, 2% Malbec, 1% Petit Verdot
Country: United States
Region: California - Napa
Farming: Organic
Winemaking: Fermented in small open-top tanks. Since the fermentation te

Matthiasson Cabernet Sauvignon Napa Valley 2021

$100.00

Bellande Pinot Gris Willamette Valley 2022

Producer: Bellande
Variety: Pinot Gris
Country: United States
Region: Oregon - Willamette Valley
Farming: Organic
Winemaking: Fermented with native yeasts and aged on the lees in neutral French oak. Unfined and unfiltered.
Package: 750 mL bottle

Bellande Pinot Gris Willamette Valley 2022

$22.00

Herve Souhaut Syrah 2023

Producer: Domaine Romaneaux-Destezet (Hervé Souhaut)
Variety: Syrah
Country: France
Region: Rhône - Northern Rhône
Farming: Biodynamic, Organic, Hand harvested
Winemaking: Grapes undergo a very long maceration at a low temperature—without destemming.

Herve Souhaut Syrah 2023

$45.00